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Revitalize Your Health with a Homemade Kefir Drink: A Healthy Soda Alternative

Gut health Recipes
Nabil Besri photo
Nabil Besri

January 19, 2024
In our quest for healthier alternatives to sugary sodas and processed beverages, kefir emerges as a delightful and nutritious option. This fermented drink, while typically associated with dairy, can also be wonderfully crafted with water. Here's how you can transform ordinary water into a tantalizing and healthful kefir drink.

The Magic of Water Kefir

Water kefir, unlike its dairy counterpart, uses water as a base and is an excellent probiotic drink for those looking to diversify their gut flora. It’s light, slightly sweet, and can be customized with various flavors. Here’s what makes water kefir a must-try:

  1. Rich in Probiotics: Like milk kefir, water kefir is a potent source of probiotics, beneficial for gut health.
  2. Hydrating and Refreshing: It serves as a perfect hydrating drink, especially during warm weather.
  3. Versatile in Flavor: Water kefir can be flavored in numerous ways, making it a delightful beverage for all tastes.
  4. Easy to Make: With a few simple ingredients, you can brew this drink at home.

Your DIY Healthy Soda Substitute: Kefir Drink Recipe

Transform your water into a refreshing and healthful soda substitute with this simple water kefir recipe:


  • 1L filtered water
  • 60g organic sugar
  • 60g water kefir grains
  • 1 dry fig
  • 1/2 lemon, peeled and sliced
  • 2 slices of ginger


  1. In a jar, mix the water and sugar until the sugar dissolves.
  2. Add the water kefir grains, fig, lemon slices, and ginger.
  3. Let the mixture ferment for 1 to 2 days, tasting it daily to check the flavor.
  4. Once fermented, remove the fig, lemon, and ginger, then strain out the kefir grains.
  5. For added flavor and fizz, perform a second fermentation by adding mashed fruit, additional lemon, ginger, and spices to the strained liquid. Leave it for 24 hours.
  6. After the second fermentation, strain the liquid and store it in an airtight glass bottle in the fridge.

Tips for Enjoying Your Kefir Drink:

  • Start with small quantities if you’re new to fermented drinks to avoid bloating.
  • Avoid using metal utensils or containers near the kefir grains; use wood or plastic instead.
  • You can reuse the grains for your next batch or store them in the fridge for up to a week.

This homemade kefir elixir is not just a drink; it’s a journey to wellness. Enjoy your bubbly, tangy, and gut-friendly kefir drink, and say goodbye to unhealthy sodas!

Embark on a Journey of Wellness with MyAuthentikSpoon

Making your own kefir drink is just the beginning. At MyAuthentikSpoon, we believe in empowering you with knowledge and skills to make lasting changes. Our Weight Loss Group Coaching program is tailored to help you understand the science behind food choices and their impact on your body.

Book Your Free Consultation

To dive deeper into the world of healthy eating and lifestyle changes, we invite you to book a free consultation with our Naturopathic Chef, Asmaa Lahlou. Chef Asmaa can help you understand the intricacies of nutrition and guide you on how to incorporate healthful practices into your daily life. This one-on-one session is an opportunity to ask questions, seek advice, and kickstart your journey with personalized guidance.

Don’t miss this chance to explore the transformative power of food and nutrition. Join the MyAuthentikSpoon community, where health and flavor coexist in perfect harmony. Not a member yet of MyAuthentikSpoon community? No worries, just follow the instructions on the Academy and register, it’s Free!


Kefir is more than just a drink; it’s a living food rich in probiotics and nutrients that can significantly enhance your health. Whether you choose to make it at home or buy it from a store, incorporating kefir into your diet can bring a wealth of benefits, especially for your gut health. So, why not give this ancient beverage a try and feel the difference in your well-being?

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